Bocconcini are little mouthfulls of almond paste pastries from Sicilian tradition. The recipe is still made of Italian almonds, sugar and honey blending in a harmony of flavours. These 'little balls' hides a sweet surprise inside!
Amarena (black cherry); Limone (lemon); Dell'Nonno (traditional); Assortment*
Ambient temperature product. No refrigeration required.
Keep cool & dry. For longer lasting freshness, store in an airtight container.
Shelf life: 9-12 days. Approx. 25g per serving / Product of Italy
Contains: Almonds, Egg, Apricot Kernels. May contain traces of cereals containing Gluten, Soya, Nuts. For full ingredients see here