Gnocchi di Patate - Garafalo - Potato Gnocchi - 500g

Dried Pasta


£2.50 £1.50
Gnocchi di Patate: Potoato Gnocchi From Gragnano, Napoli made by Garofalo. Popular in the Campania region of Italy and traditionally served with a good tomato ragu meat sauce and cheese. Alternatively, is also delicious with a pesto sauce. 

Product of Italy. 500g. Cooking time 2' minutes

Potato puree (water and potato flakes equal to 85% of potatoes, emulsifier: E471) Wheat flour, salt, flavouring, rice flour. Acidity regulator: Glucono-delta-lactone (E575). Preservative: sorbic acid (E200)

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